Taste of Italy Menu

Limited menu available Friday, August 28 – Saturday, August 29 only, while supplies last. Dine-in only. Not valid with any other offer or discount.

Before placing your order, please inform your server if a person in your party has a food allergy or sensitivity. Menu items may contain or come into contact with allergens, such as wheat, peanuts, tree nuts, eggs, shellfish, fish, soybeans, sesame, and milk.

STARTERS

SUPPLI AL TELEFONO
Risotto, porcini mushrooms, mozzarella, basil, lemon herb aioli
16

INSALATA CAPRESE
Heirloom tomatoes, mozzarella, basil, balsamic glaze
16

ENTRÉES

SEAFOOD BOLOGNESE
Mussels, shrimp, clams, fresh fish, ragù alla pork + beef + pancetta, orecchiette, baguette
60

VEAL OSSO BUCO
Saffron risotto, broccolini, lemon herb gremolata
50

DESSERT

TIRAMISU
Savoiardi, mascarpone, espresso, cocoa
16

COCKTAILS

LIMONCELLO BASIL SPRITZ
Fabrizia limoncello, basil, seltzer, sparkling wine
15

NEGRONI SBAGLIATO
Campari, Carpano Bianco vermouth, prosecco float
16