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Thursday, August 20 | 6:00 PM

FIRST COURSE

Sauteed Little Neck Clams and Mussels
Rice wine lemongrass broth

Cloudy Bay Sauvignon Blanc
Marlborough, NZ


SECOND COURSE

Moqueca
Traditional Brazilian seafood stew, made with fish and shrimp, tomatoes, onions, garlic, cilantro, and coconut milk

 Caipirinha
Cachaca, fresh lime, sugar


THIRD COURSE

Spicy Boil
Shrimp, crawfish, andouille sausage, corn wheels, potatoes, spicy Oldbay broth

Surfside Margarita
Reposado tequila, agave, lime juice

FOURTH COURSE

 Sticky Toffee Pudding
Caramel gelato

Chocolate Old Fashioned
Crown Royal chocolate, orange bitters


Enjoy this exclusive event for $95 per person. Reserve your spot by calling (630) 516-0180 today!

Tax/gratuity are not included in the price of the ticket

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