Thursday, August 20 | 6:00 PM
FIRST COURSE
Sauteed Little Neck Clams and Mussels
Rice wine lemongrass broth
Cloudy Bay Sauvignon Blanc
Marlborough, NZ
SECOND COURSE
Moqueca
Traditional Brazilian seafood stew, made with fish and shrimp, tomatoes, onions, garlic, cilantro, and coconut milk
Caipirinha
Cachaca, fresh lime, sugar
THIRD COURSE
Spicy Boil
Shrimp, crawfish, andouille sausage, corn wheels, potatoes, spicy Oldbay broth
Surfside Margarita
Reposado tequila, agave, lime juice
FOURTH COURSE
Sticky Toffee Pudding
Caramel gelato
Chocolate Old Fashioned
Crown Royal chocolate, orange bitters
Enjoy this exclusive event for $95 per person. Reserve your spot by calling (630) 516-0180 today!
Tax/gratuity are not included in the price of the ticket
