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 April 25th @ 6:30 PM 

Experience an exquisite culinary journey paired with the esteemed wines of Maison Louis Jadot. Four courses of culinary artistry will showcase the vibrant flavors of Burgundy, perfectly complemented by Louis Jadot's renowned selections.

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First Course

Scallops on the Shell
Paired with Petit Chablis

Second Course

Shrimp Oscar
Paired with Meursault

Third Course

Lamb Lollipops
Paired with Gevrey Chambertin

Fourth Course

Red Velvet
Paired with Beaujolais

Enjoy this exclusive event for $98 per person. Reserve your spot by calling (215) 546-5940 today! 

Tax/gratuity are not included in the price of the ticket.

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